MARGARITA.BE

5cl Williams Pear N °1

3cl Kumquat Liqueur

2 cl lime juice (1/2 lemon)

1/4 lime

1cl cane sugar syrup

Ice cubes

Shaker, strainer, chinois, small plate

Margarita glass

White sugar, 1 very thin slice of lime

Pour the white sugar onto the plate.

Moisten half the top rim of your glass with a quarter of a lime.

Dip the moistened part of the glass into the sugar so that it can adhere.

Pour ingredients into shaker filled with ice cubes. Shake for 15 seconds.

Pour the contents of your shaker into your glass using a strainer and a chinois.

Tip from the pro

We use Belgian white sugar to make it even more pleasant.